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The Difference Between Pineapple and Pineapple

Lydia Rodarte-Quayle
2020-11-16 11:23:35
Garlic has a lot of ways to eat, you can peel it directly and eat it raw, which is very suitable for eating one or two pieces of dumplings. It can also be mashed and eaten as a dipping sauce, or cut up and choked in the pot when cooking. In fact, there are many ways to eat, and people in different regions eat differently.

1. Blade Difference

From its shape, there are obvious differences in the leaves.Pineapple leaves are serrated, it is easy to cut people, so when picking to pay attention to.The leaves of pineapples are smooth and not serrated.

2. epidermal distinction

Both mature, observe the color of the epidermis can also see the difference.When the pineapple is fully ripe, the skin is yellow, its fruit flavor is very strong, pineapple flavor is more obvious.Even if the pineapple is fully mature, the skin color will be green, with a little green, and its fruit fragrance is relatively light, almost can not smell out.

3. Difference between meat thorns

Pineapples have thorns. After peeling, you need to dig out the thorns. The surface will be dug into grooves, so that the thorns inside can be removed.But the pineapple does not have the flesh thorn, after peeling may eat, does not need to delimit again a ditch.

Fourth, taste difference

In addition to the appearance, there are also obvious differences in taste between the two, which can be distinguished after eating.Pineapple is sweet and sour taste, after peeling, it should be soaked in brine before eating, otherwise the sour taste will be stronger.The pineapple can be eaten directly without soaking, and its sweetness is stronger and tastes better.

5. Picture Appreciation





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