Strawberry is a plant of the genus "Strawberry" in the rose family.Its fruits are mostly red and edible, and it is a very popular fruit.It tastes sweet, juicy and tastes very good.It contains protein, sugar, vitamins and other nutrients, and has great nutritional value.It can be eaten raw or used to make canned food, salads, cakes, jams and other foods.
1. Planting method: Select soil with good drainage and disinfection as the culture medium, and put it into a flowerpot.Strawberry seedlings in good condition are then selected, planted into the selected soil and the soil surface compacted.Then it was placed in a warm, ventilated place, provided with the right amount of light, and soon it was able to survive.
2. Culture method: It likes humidity, warmth, light and fertilizer.When cultivating, it should be placed in a warm environment of about 20 C, kept ventilated and provided with sufficient sunlight.During the growing season, you need to water every 2-3 days to keep the soil moist.Fertilizer is applied every 15-20 days to provide nutrients.Liquid fertilizer is better for fertilizer, because it is easier for plants to absorb.Before each fertilization, the fertilizer needs to be diluted with water so as not to burn its root system.