1. Light: chelidae like the environment with sufficient light, which will grow very fast. If the sun is big in summer, it still needs to be covered properly.
2. Temperature: it likes a warmer growing environment. The temperature of 15-20 ℃ is the most suitable for its growth. At the same time, it also has a strong ability of cold resistance and heat resistance, which is good for feeding.
3. Moisture: it will grow better in the moist soil. It is often found near the wetland and ditch in the wild. When it is cultivated in ordinary times, it can grow well by keeping the basin soil moist as much as possible.
4. Soil: its growth has little to do with the soil. It can grow well in any kind of soil. When preparing the soil, use garden soil for planting. It's better to add some sandy soil to the soil to make the soil have better drainage.
1. Propagation: the most commonly used mode of propagation is sowing and propagation. Sowing and propagation can be carried out in spring, summer and autumn. When sowing, it is necessary to ensure that the pot soil is moist, so as to germinate faster.
2. Change basin: it's better to change basin for cheerkraut in sunny weather. Prepare new basin soil, and you can change basin directly. When changing basin, you should be careful of its root, you can cut off the dead root and rotten root, and pour water once after basin.
1, insect pests: during its growth period, there will be spider mites on the plant, mainly endangering the leaves and stems of plants. When it is discovered, spray the 40% water amine sulfur phosphorus 1500 times as soon as possible.
2. Yellow leaves: the yellow leaves of chelidae are mostly caused by lack of water and high sun temperature. If the temperature is high in summer and the sun is poisonous, it's better to move to a cooler place and water it.
1. Edible: although its name sounds like a kind of dish, it can't be eaten, because it has another alias, that is "heartbroken grass", because it's poisonous
2. Whether it is poisonous or not: it is toxic to some extent. If eaten by mistake, it will cause people to suffer from the symptoms of irritability and high blood pressure rise. Especially pregnant and weak people are forbidden to eat it.
