1. Flowerpot: persimmon is mostly used in bonsai production, so the flowerpot with strong air permeability and good water absorption is the most suitable. General pottery basin, clay basin, stone basin, porcelain basin can be used for planting, of which the purple sand pottery basin is the most popular.
2. Substrate: persimmon can also grow in poor soil. If conditions permit, soil with strong air permeability and good fertility can be selected. Rotten leaf soil and nutrient soil can be mixed for planting.
3. Water content: Persimmon likes to grow in a humid environment. It can be watered a little every 2-3 days to keep the flower soil in a slightly wet state. Summer hot weather, can increase the amount of water and times, but also can use a small amount of water spray around, cooling at the same time for the leaves to add water.
4. Nutrients: when the new branches grow in spring, more nitrogen fertilizer should be applied to promote the healthy growth of the branches. Growth period can be more phosphate fertilizer, after a period of time can be scattered once a plant ash.
1. Sowing: in autumn, the persimmon fruit will mature. After picking the ripe fruit, take out the seeds and dry them. Try to air in a ventilated place to prevent seeds from rotting. Wait for next spring, prepare fertile and moist soil and plant it.
2. Cutting: it is mainly carried out in spring or summer every year. Before cutting, prepare fertile and moist soil, cut the branches from the mother plant and insert them directly into the soil.
1. Keratoderma: if the fruit softens or falls in advance, it may have already been sick. The outbreak period is from July to August every year. Before that, the incubation period is from May to June. 75% chlorothalonil, a thousand times as much, can be sprayed on the back of the leaves to prevent and control.
2. Peach borer: the peach borer cocoons and overwinters every year to eat fruit. Every year in August and September, the outbreak of trichlorfon in the early days can be mixed with water after spraying.
1. Whether it is toxic: the fruit is poisonous and its shape is similar to that of common edible persimmon, which will cause the phenomenon of eating by mistake, so it should be kept away as far as possible. Take special care when watching with children, so as to avoid unnecessary troubles.
2. Flowering period: every spring is the flowering season of persimmon. When it blooms, the flowers are charming, mostly white, with strong ornamental
