1. Temperature: it is most suitable to keep the temperature between 15 ℃ and 28 ℃. If possible, the temperature can be controlled between 15-20 ℃ in the evening and 25-28 ℃ in the daytime, so that the tomato will be more colorful and taste better.
2. Watering: it needs a lot of water for its growth, but there can't be water in the soil, so it's best to choose the soil with good drainage effect for planting. Generally, it needs to be watered sooner or later, especially in the growth period, after the growth period, it can be watered once in two days.
3. Fertilization: in addition to the need to apply base fertilizer when planting seedlings, it needs to apply fertilizer once every half a month when it is in the stage of vigorous growth, because it consumes a lot of nutrients, in addition to root fertilizer, it also needs to apply foliar fertilizer once a month.
4. Light: it is a light loving plant. It needs a lot of light during the growth process. The daily light time should not be less than six hours. Because of the light loving characteristics, it does not need sunshade.
1. Propagation: it can be propagated by sowing. The common ways of sowing are strip sowing, on-demand sowing and sowing. After sowing, the seeds should be covered with soil immediately, and then the carbendazim should be evenly spread on the soil. The purpose is to avoid the soft collapse of seedlings. If sowing in winter, a film should be covered on the soil to ensure the temperature.
2. Pruning: tomatoes are easy to grow vegetative branches. If any, they need to be pruned as early as possible to avoid nutrient dispersion. It's OK to leave three or four ears on each branch. If there are too many, the lack of nutrients will lead to the reduction of plant yield.
1. Fruit cavity: this situation is mostly caused by too much water or insufficient light. To solve this problem, first of all, ensure sufficient water when cultivating, but avoid water accumulation in the soil, and then ensure no less than six hours of light every day.
2. Tomato flower skin: the flower skin of the plant is probably caused by the uneven color of the fruit when the pothos is turned into the red fruit, that is, the uneven light. Therefore, in the process of cultivation, it is necessary to turn the fruit once every other period of time, so that the problem can be solved by even light.
1. Not to eat raw: tomatoes are not to eat raw, because it is easy to react with stomach acid, affect digestion, so not to eat raw
2. It is not suitable to eat with seafood. If you eat with seafood, too much will lead to intestinal discomfort.