Aloe Vera has a lot of names. It can be distinguished from its shape. Its leaves are quite many. There are about a dozen pieces of aloe vera, and it is spiral. The leaves are very thick, and there are spots, but the spots will not always exist. In the process of leaf growth, its spots are also in the process of disappearance. Of course, it also has the iconic little prickles around it. This kind of aloe can be eaten, and it can also be added to other foods. It has many benefits. Women may like it because it has a good beauty effect, but pregnant women can't eat it, and very young children can't eat it
Aloe arborescens is also a plant with many nicknames. It's gray green, long and thin in shape, and the leaves are not straight up. Their leaves curl up together, but the hardness still exists. Many people like this kind of Aloe arborescens. Because it can be eaten directly or made into juice, in addition, it is processed into some food or cosmetics in many places. And we know that Aloe arborescens has great advantages, because it has super differentiation ability, so there are more branches, it will feel super good to keep.
Chinese aloe has many stripes. It's the first aloe variant we call. Like the first aloe, it's made of spots, but the difference is that its spots don't disappear with its own development. Its stem is much shorter than the first aloe, and there are many leaves. It can have many lateral branches. Of course, the most perfect one is that it can also be eaten. We The aloe vera is very common in the country, so if anyone wants to eat, you don't have to worry about it, and there are many ways to eat it. Some people will make the gel into salad.
