Under normal temperature, the passion fruit can be directly placed in a ventilated place to keep dry, but the storage time of this method is only about one week.
Wrap the passion fruit with the fresh-keeping film and put it in the refrigerator for freezing. The storage period of the passion fruit can be extended and it can be eaten after thawing, but this method will slightly reduce the taste.
Put the passion fruit juice into the mold, freeze it into a popsicle, and use it at any time. This method can realize the long-term preservation of passion fruit for up to one year.
Wash the passion fruit, cut it up and take the meat, add some sugar to mix it evenly, refrigerate it in the refrigerator for about 2 hours, take it out and pour it into the container, heat it with medium fire, boil it to boiling, then turn it to a small fire, the whole heating process needs to be continuously stirred. When the color of passion fruit juice becomes dark and thick, put the jam into the bottle while it is hot, cool it and put it in the refrigerator for storage. This method can also achieve long-term preservation of passion fruit.
In order to taste the original fresh taste of passion fruit, it is suggested that you buy it in proper amount and place it for as long as possible to affect the taste. In addition, considering the health factors, we should not be greedy when eating passion fruit. We should eat it moderately according to our own constitution. By the way, when we choose passion fruit, we should choose the one with no or almost no defects in the peel and the green has declined and is about to mature. This kind of passion fruit is convenient for future storage and consumption.
