This variety grows in March. If it is put on the market, we can usually eat it in April. At this time, the shape of litchi fruit is similar to heart-shaped, which looks wider on the top and narrower on the bottom. There are many scales on the surface of it. They are of different sizes, shapes, tastes sweet and sour.
Among its many varieties, this one is most well known. The shape of the fruit is close to round or obovate. It looks very flat and slightly mixed with spots. The color is dark green. It's normal. The red and green on the peel are mated together. It's very beautiful and the taste is more nostalgic.
This variety is mostly produced in Fujian Province. Its fruit is bigger and its shape is similar to heart shape. When it is mature, the skin color will turn red and close to purple, and the flesh will be white wax color. It tastes juicy and sweet. When you buy it, you should try to choose some ripe ones, so the taste will be better
This variety is also liked by people. It is also in the middle and top grade position in litchi. Because its taste is similar to osmanthus, it gets the name. Its fruit is very full, there are many sharp edges and corners on the peel, so it is relatively easy to distinguish it