Generally speaking, Sakyamuni grows in a warm and humid climate, so it is generally planted in the South with a suitable climate. Choose the soil with good aeration and water permeability, and then choose the seeds. The intact and healthy Sakyamuni seeds can resist the cold, some can only grow in the tropics. Select the complete seed, and carry out a series of treatment, and then plant it in the previously selected soil. The seed does not need to be buried too deep. During the growth of the appropriate watering, after a long wait for the seeds will send out buds.
After the seeds grow into plants, pruning can not only make the fruit trees grow stronger, but also increase the beauty, and make the fruit more fat. If Sakya fruit is planted in the south, it is necessary to control the height of the trunk to prevent the typhoon in the south coastal area in summer from causing unnecessary damage to the fruit trees. Summer rainy area, in the planting can be used to gather up the method of soil heap for planting, effectively prevent the root water.
Shiga fruit is generally planted in March every year. The rise of temperature is conducive to the growth of spiders. In areas with low temperature, heat preservation film can be used for heat preservation treatment, or according to the number of planted greenhouse cultivation.
Sakyamuni will produce delicious fruits in autumn. In this season, you can pick and taste delicious fruits and share the joy of harvest.
