First of all, let's enjoy the beauty of perennial grasses. They are not only suitable for potted plants, but also for ground plants. In Europe and the United States, they are all living in stone cracks!
Later, meat became popular all over the world, and it caught fire. At the beginning, guanyinlian came into the public's view. Later, because it is so easy to raise, many new varieties have been discovered, and it is also a huge "pit". You can't get up if you fall into it!
It can be said that it is the most fulfilling and fleshy way to raise long-growing grass, not afraid of freezing in winter, not afraid of heat in summer, not afraid of drought even if you don't water for a month. This kind of meat, how to raise only one kind of line, the variety control must not miss!
Avalokitesvara: it's also called lotus. It's the most popular evergreen grass with pure green and red tips.
Silk scroll: the most characteristic of the perennial grass, the tip of the leaves grow white hair, raised for a long time, white hair intertwined, like spider silk.
Purple peony: it's a relatively gorgeous and rich variety. Originally, the perennial grass is a rosette flower type. The leaves of purple peony are dark red gradients, which are very popular.
Orange ball: when the leaves close, they look like oranges, so it's called orange ball. It's a very lively variety, and it's also relatively new.
Mustang: it looks rough. It likes to burst the lateral buds very much.
Tenderness: the color is white again, the tip of the leaf is dark red, which is a very recognizable variety, very atmospheric
Elegant: plush is very cute, and it's also a kind of baby
Ling Ying: it looks like guanyinlian in this way, but its color is colder, and its head is much smaller. Its crown is about 5cm.
Phoenix: this breed is rare. When the sun is full, it can turn red. It looks like phoenix feather. It's very beautiful.
Alchemist: golden in color, with red tips. Often used with other herbs to make a platter.
Strawberry cashmere: usually it's also a hairy ball. It often appears red when exposed to the sun. It's more like strawberry. I love a variety of flowers
Ice fire Hibiscus: the shape of the leaves is quite obvious, and they are also fat. When they are exposed to the sun, they will turn red. When they are not exposed to the sun, they will turn green soon, so they are called ice fire Hibiscus.
Xingyaxuan: the red color on the edge of the leaves is like rose powder, which is very romantic.
Chocolate: it looks like the same color as chocolate when it is raised. It looks delicious.
Marsala: it's a very special color. If you don't sun it, it's green. When you sun it, it turns tender red, full of vitality.
Shenxucao: originally belonging to the genus of perennial grass, it was later listed as shenxucao, but its growth habit is similar to that of the genus
