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What are the leafy vegetables

Saul Goodman
2020-07-04 23:32:54
There are many kinds of leafy vegetables, such as common leafy vegetables such as oatmeal, spinach, and so on. Cabbage and cabbage are the main leafy vegetables. Green onion is a kind of pungent cabbage, and the leaves are quite special. Garlic, Lily and onion are all bulb vegetables. Leaves are folded before unfolding.

I. common leafy vegetables

1. Wheaten vegetable: its leaves are very long and thin, the color is light green, the taste is very delicate, rich in many nutrients, it is a very popular vegetable type in recent years, and has strong adaptability.

2. Spinach: spinach is a common vegetable in our life. Its root is cone-shaped, with a little red color. Its stem is very upright, and it is hollow inside. There are many varieties that can be planted.

2. Bulbous and leafy.

1. Chinese cabbage: now it is widely planted. The leaf color is light green or yellow green, with a little curl on it. It is a common vegetable type in winter, and the price is not expensive. You can buy it at ease.

2. Cabbage: it's also called cabbage. It's wrapped in a flat ball layer by layer. Its leaf color is dark green. It has the function of cold resistance and disease resistance. It can also withstand storage and transportation. The season is unlimited. It's a common vegetable in spring, summer and autumn.

3. Spicy cabbage.

Onion is this type, its leaves are relatively special, showing a cylindrical shape, the inside is hollow, the more narrow to the top, about 0.5cm thick.

lettuce

4. Bulbous vegetables

Garlic, Lily and onion are all of these types. Leaves are folded before unfolding and become flat and narrow after unfolding.

Onion

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