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What plants are suitable for the kitchen

Lydia Rodarte-Quayle
2020-07-27 08:58:51
Pothos: it can absorb the lampblack and other substances in the kitchen. Queen of silver: it has strong air purification ability. Chlorophytum: it can filter out carbon monoxide, sulfur dioxide and other substances. Calla: put it in the kitchen to lighten your mood. Hanging bamboo plum: it has a strong vitality and can beautify the cooking environment. Air pineapple: it can decorate the kitchen environment.

Pothos.

It's just like a God. It's everywhere. Yes, it's smoking again today. As we all know, it's especially suitable for the kitchen.

Because she can absorb oil and carbon monoxide, but also very good cleaning, wipe with a wet cloth can be immediately polished.

Every time when cooking, see the bright green, feel life is full of vitality

Maintenance: put it in a ventilated place, such as the windowsill beside the sink, or hang it. Green pineapple prefers to be wet. It needs to be watered once every 2 to 3 days.

Silver queen

The leaves of the silver queen have beautiful patterns, which are worthy of being called "Queen". They are different from other plants. And its ability to purify the air is also super, not in the kitchen that is too bad

Maintenance: Queen of silver likes to wet and endure half shade. You can also choose hydroponics. Remember to change water once a week.

Chlorophytum Chlorophytum

In addition to the queen of green and silver, Chlorophytum is also a good kitchen flower. It can filter out carbon monoxide, sulfur dioxide and other substances, making the air more fresh and clean. It's just a "little fresh" in plants.

Maintenance: Chlorophytum likes humid and astigmatic environment. You can choose to put it in a ventilated and bright place to avoid exposure to the sun. Water once every 2-3 days and spray water on the leaves.

Calla Lily

Calla can be said to be the plant of "go to the hall, go to the kitchen". It looks pure and elegant, with pure white flowers. It can light up your mood when you put it in the kitchen.

Maintenance: water once in 3-5 days, or hydroponics. Change water once in 15-20 days, add nutrient solution once a week, and put it in a place with enough ventilation and sunshine.

Hanging bamboo Mui

Hanging bamboo plum leaves are purple and have strong vitality. It can grow into a waterfall in the kitchen at will. It's very beautiful.

Maintenance: hang in a humid environment, water once every 2-3 days, keep the pot soil moist, and apply nitrogen once a month. If there is too much light, it will be easy to grow in vain. It's better to put it in the place where there is ventilation and astigmatism

Air pineapple

There are so many shelves in the kitchen, which can't be used to put all the pots and pans, so life is too boring. You may as well put some pineapples in the air, so that the trivial life is full of new ideas.

Maintenance: air pineapple is an anti human existence, only need air to live, but remember to spray water once every 2-3 days to keep it full and shiny

Little water onion.

Like shallot, it's better to plant it in the kitchen than in the ground. It's not only enjoyable, but also easy to pick it and throw it into the pot.

Maintenance: with the root of small chives can be cut off the bottom, directly buried in the soil, 2-3 days water, put in the window, soon grow out

Garlic sprouts

Garlic and shallot almost, any kind of can live, is simply a continuous supply of ingredients. It is in line with the concept of "low carbon and environmental protection".

green

Maintenance: soil culture and hydroponics can be, put in the window, keep wet, the young plants Huhu long, one or two months can be under the pot.

green

Vanilla

Vanilla is not only a good potted plant, but also a good food. When the vegetables are out of the pot, throw two leaves in, and they will be fragrant instantly. Find some little buckets and hang them by the wall. Fill them with herbs. Life is fragrant.

green

Maintenance: often pick the heart, can let the vanilla burst the pot. Vanilla likes to be wet, you should always spray water on it to keep the taste fresh and tender.

Herbs in the kitchen

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The Plant Aide - Plant experts around you

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