This kind of tea can be said to be the saint of Taiwan tea, a kind of light semi fermented tea. Its quality is very good, so it is very famous in Taiwan. Appearance is dark green, it will turn orange yellow after brewing.
It is usually called Fanzhuang Oolong by tea farmers. The pekoe of its tea buds is very obvious, so it is also called pekoe oolong tea. It is a half fermented tea with deep degree, good yellow, green and red leaves.
It's very green in appearance, with tight strings and some bends. After being brewed by water, the color of tea will be very bright, golden, very popular.
It is produced at an altitude of more than 1000 meters and is hemispherical. The appearance of this kind of tea looks very neat, the color is dark green, and there is a certain luster.
Its origin is in Taiwan's emerging Alpine tea production area, the main varieties are oolong tea and Jinxuan tea, which was nominated by the vice president during the Republic of China.
