Osmanthus fragrances are very rich, in the common osmanthus, osmanthus fragrances belong to the most concentrated. The fragrance of four seasons osmanthus is a little fresh and elegant. This is a more obvious difference between cinnamon and four seasons.
The flower color of Sweet osmanthus is from lemon yellow to golden yellow, while the flowers of Sweet osmanthus are slightly white, even yellow is particularly light. In this way, we can simply distinguish the four seasons osmanthus from the golden osmanthus.
The leaves of cinnamon are thick and dark in color. They are dark green and have a strong sense of luster. The leaves of cinnamon are oval, with raised mesophyll on the top, which looks uneven. The edge of the four seasons osmanthus is serrated, the front of the leaf is pointed, and the top of the leaf is dark green, the bottom is light green
The flowering period of cinnamon is from late September to early October. The first flowering is more fragrant than later. And four seasons osmanthus is perennial flowering, each season has a small number of flowers open, of course, autumn flowering is the most
The adaptability of cinnamon is very strong. It is suitable for planting in a cool place. Cinnamon is resistant to shade. It is suitable for growing in sunny, warm and humid places. Four seasons laurel is very cold, if there is no extra cold wave in winter, you can generally spend the winter in the open.
Sweet osmanthus is beautiful and grows well. In addition, Sweet osmanthus has deep color, strong fragrance and dense flowers, so it is mainly used for ornamental cultivation. Of course, osmanthus can also be used to extract aromatic oil, and osmanthus flowers and roots can also be used as medicine. Four seasons osmanthus has certain resistance to some harmful objects, so it is suitable to be planted as a green tree species in the garden, or on both sides of the road, lawn or courtyard.
After reading the above introduction, I believe that flower friends can easily distinguish four seasons laurel and golden laurel!